Culinary Arts

Jerome Tay Yu Shu

Higher Diploma Culinary Arts 2015
The Vibe, Vantage bayChef De PartieSep 17 – Jun 18
Gianni's TrattoriaJunior Chef De PartieMai 16 – Aug 17

Ankita Chakravarty

Postgraduate in Culinary Arts 2021
StuckiRestaurant ChefSince March 2020
B.H.M.S. Business & Hotelmanagement SchoolChefJan 21 – Aug 21
Chefie BakesBakery Business Owner and OperatorAug 20 – Jan 21

Minja Stojovic

Higher Diploma Culinary Arts 2022
Hotel Maestral Resort and CasinoAssistant CookSince Mai 2021
Seminar Hotel am ÄgerisseeAssistant CookAug 20 – Feb 21
Hotel Maestral Resort and CasinoAssistant Cook Cold Kitchen SectorJun 19 – Oct 19

Ivan Akindinov

Postgraduate in Culinary Arts 2017

Sudhanshu Kumar

Diploma in Culinary Arts 2017

Manal Al Faez

BA in Culinary Arts 2019
Gulf Institute of Culinary ArtsJunior Instructor ChefSince November 2020

Michael Ndegwa

BA in Culinary Arts 2018
Human resources InternationalHuman Resources ManagerAug 14 – Aug 18

Maria-Joe Abi Khattar

BA in Culinary Arts 2019
Bader AgricultureCo-OwnerSince August 2020
Jammal RestaurantRetail Production ChefAug 20 – Nov 20
Hotel President Wilson, a Luxury collection hotelCuisiner tournantAug 18 – Aug 20

Mihail Nedkov Velkov

BA in Culinary Arts 2019
Pure&Sense RestaurantSous ChefSince Mai 2021
MazepopupsPrivate ChefJun 20 – present
Dego RestaurantSous ChefNov 20 – Jun 21

Quoc Viet Hoang

BA in Culinary Arts 2018

Soumik Mukherjee

Postgraduate in Culinary Arts 2017
Hotel Continental Zurich Mgallery By SofitelInternFeb 17 – Aug 17