Business and Hotel Management School – Lucerne Switzerland
Call us
+41 41 248 70 70
About
Why B.H.M.S.?
B.H.M.S. Mission
Contact / About B.H.M.S.
Universities & Accreditation
Partner Institutions
Team
Jobs
Testimonials
Social Responsibility
Downloads
Virtual Campus Tour 360 °
Programs
Hospitality Management Programs
Business Management Programs
Culinary Arts
Preparatory English
Summer & Winter Camps
Admissions
Entry Requirements
Visa Application
English Placement Test
Study Fees in Swiss Francs (CHF)
Admissions
Online Payment
Payment with flywire
Online Application
Downloads
Step by step
Intakes
Internship & Career
Student Success Stories
Internship and Placement
Jobs & Career
Recruit from B.H.M.S.
Student Life
Our Students
Campus Facilities
Accommodation & Meals
Student Activities
Your Life in Switzerland
Graduation
Alumni
FAQ
Contact
Personal Counseling
Open Days on Campus
Open Days Virtual
Regional Offices
News
Submit
Menu
Submit
About
Why B.H.M.S.?
B.H.M.S. Mission
Contact / About B.H.M.S.
Universities & Accreditation
Partner Institutions
B.H.M.S. Partner Institutions
B.H.M.S. Partner Programs
Network
Team
Jobs
Testimonials
Social Responsibility
Downloads
Virtual Campus Tour 360 °
Programs
Hospitality Management Programs
3-year BA in Hospitality Management
Diploma in Business & Hospitality Management
Higher Diploma in Business & Hospitality Management
BA Degree in Hospitality Management
Postgraduate Diploma in Hospitality Management
M.Sc. Degree in International Hospitality Business Management
Graduate Certificate in Hospitality Business Management
MBA Dual Degree
Business Management Programs
3-year BA Global Business Management
Diploma in Business & Hospitality Management
Higher Diploma in Business & Hospitality Management
BA Degree Global Business Management
M.Sc. Degree Global Business Management
MBA Dual Degree
Culinary Arts
3-year BA Dual Degree in Culinary Arts
Diploma in Culinary Arts
Higher Diploma in Culinary Arts
Bachelor of Arts in Culinary Arts
Postgraduate Diploma in Culinary Arts
Diploma in Pastry, Chocolate & Bakery
Higher Diploma in Pastry, Chocolate & Bakery
Short Courses
Certificate Culinary Operations (10 weeks)
Advanced Certificate Culinary Arts (10 weeks)
Certificate Pastry, Chocolate & Bakery (10 weeks)
Advanced Certificate Pastry, Chocolate & Bakery (10 weeks)
Direct Entry Culinary Arts
Preparatory English
Summer & Winter Camps
Admissions
Entry Requirements
Visa Application
English Placement Test
Study Fees in Swiss Francs (CHF)
Admissions
Online Payment
Payment with flywire
Online Application
Downloads
Step by step
Intakes
Internship & Career
Student Success Stories
Hospitality Management
Culinary Arts
Business Management
Internship and Placement
Internship & Placement
Swiss Internship
International Placement
Typical Internship
After Graduation
Jobs & Career
Job References
Student Success Stories
Career Opportunities
Your Career Plan
Recruit from B.H.M.S.
Four Reasons to recruit B.H.M.S. students
Student Life
Our Students
Campus Facilities
Accommodation & Meals
Student Activities
Your Life in Switzerland
Graduation
Alumni
FAQ
Contact
Personal Counseling
Open Days on Campus
Open Days Virtual
Regional Offices
Africa
Americas & Canada
South Asia
Chinese Mainland
Indochina, Asean, Pacific Region
Switzerland & Europe
Middle East
Russia & CIS
News
Call us
+41 41 248 70 70
Home
About
Virtual Campus Tour 360 °
Virtual Campus Tour 360 °
Direct Link:
Virtual Tour 360°
